This happened recently in Baltimore (boldface mine):
The co-owner of a dockside Baltimore restaurant has revealed that nearly his entire kitchen staff resigned after an Immigration and Customs Enforcement agent demanded their papers in the latest example of the national debate over immigration.
In an open letter to his customers Saturday, BoatHouse Canton owner Gene Singleton blamed the Trump administration “for targeting the Hispanic community.” He has since been alternately condemned or praised for defending his workers regardless of their legal status.
So now the restaurant is short 30 workers, with the remaining staff working double shifts and the departed seeking help from an immigrant advocacy agency…
Every worker had passed the restaurant’s vetting process and appeared to be in the United States legally, he said. No one at the BoatHouse has been publicly accused of wrongdoing, and a spokesman for ICE said he could not confirm the existence of investigations.
Are these the jobs that are being taken away? No. Are ex-coal miners hoping to wash dishes in the back? I’m guessing not. So maybe it’s something else?